How To Make The Easiest Christmas Morning Cinnamon Rolls….

How To Make The Easiest Christmas Morning Cinnamon Rolls….These are the easiest Christmas morning cinnamon rolls that you could throw together for anyone. On Christmas morning after gifts, and laughter it’s time for that breakfast that can hold everyone before dinner that evening. I definitely wanted to share an easy, buttery, yummy cinnamon roll that works for all occasions.

My mom and grandmother gave me a ton of tools, but if I don’t have the time to use them, this is where the love can reside too. I love all things cinnamon rolls, but I surely do not want to spend my entire day working on that dough. Cinnamon rolls are something to be enjoyed fast or slow, and honestly, I can do both.

Using Pre-Made Cinnamon Rolls…

It’s okay to take these shortcuts, pre-made cinnamon rolls do not make you a cinnamon roll bandit. I promise as busy as I can get, I have to make sure to just give my family my best. I love using this brand of cinnamon rolls for the sheer size, and the way they puff up in the oven. Here is my homemade cinnamon roll recipe, and both of these are to die for.

I feel no guilty conscious for sharing this quick Christmas Morning Cinnamon Roll recipe. Guys, we are busy, kids, jobs, tasks, and to-do’s take up our time. Leave time for self-care, and relaxing by that mistletoe too. I absolutely adore that I am sharing both ways to get both homemade, and store-bought.

Using Certain Cinnamon Roll Pans…

I honestly don’t care which pan I use, it depends on how many people I am trying to feed that day. I chose my cast iron skillet because I love the density, and especially with me using heavy whipping cream at the bottom of my pan.

Choosing this pan to use, best idea ever, it rendered the best bottoms on my cinnamon rolls. I love this cast iron pan that I am using, or you can use a glass-bottom pan. Recently, I found the cutest here pan from Crate and Barrel. I will be using this pan for a lot of dishes.

These are the literal best-tasting fake cinnamon rolls ever. I found other ways to add to their goodness. Cinnamon rolls with homemade caramel sauce is just another additional layer that adds that homemade goodness to the final touch.

I decided to create the is homemade caramel sauce for the cinnamon rolls, and this just made me forget they were store-bought cinnamon rolls.

Cinnamon Rolls That Taste Homemade…

The additional items that I added to these cinnamon rolls made them even more special. Adding in the heavy cream created a very yummy, crunchy texture to the bottom of the cinnamon roll.

These Christmas cinnamon rolls will be a hit for their sheer simplicity. Also, taking the time to give them a homemade caramel topping says that I spent a lot of time on these Christmas morning cinnamon rolls. These rolls are what any dream they think of as they bite into it.

Can These Cinnamon Rolls Keep Overnight?

Well, these are store-bought, and I am sure they would do fine for a couple of days overnight. The only things that I wouldn’t do ahead of time are..

• pour the heavy whipping cream at the bottom until you are ready to cook immediately.
• pour the caramel sauce over them, until you are ready to cook right away.
• please make sure to cover them in the fridge to keep the dough soft, and not too firm
• or you can cover with a tea towel so they keep longer in the fridge.
• you can also cook your caramel ahead of time, and render it loose in the microwave.

The Easiest Christmas Morning Cinnamon Rolls

Arie Williams

These are the easiest Christmas Morning Cinnamon Rolls recipe.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 20 minutes mins

Total Time 30 minutes mins

Course Breakfast

Cuisine American

Servings 8 people

Ingredients

  

• 2 cans pre-made Grands Cinnamon Rolls
• 1 cup heavy whipping cream

Caramel Sauce

• 1 cup brown sugar
• 1 stick of butter
• 1/2 cup heavy whipping cream towards the end of stirring
• 1 cup pecans (optional)

Instructions

 

• Purchase one to two cans of the Grands cinnamon rolls, and use the cast iron skillet, glass bottom pan, or baking dish.
• Add 1 cup of heavy cream to the bottom of the pan.
• Once heavy whipping cream has been added, layer your cinnamon rolls into the pan giving them space.

Caramel Sauce Recipe

• Add in one stick of butter to be melted.
• Keep a close eye on the butter, by stirring, and watching.
• Add in one cup of brown sugar stir, and keep your eyes on it.
• After the caramel has started thickening, add in 1/2 cup of heavy cream to make it silky.
• Add in the pecans once heat is turned off, and nuts are optional.

Keyword breakfast dessert, Christmas, Christmas morning, cinnamon, cinnamon rolls, rolls